Vietnamese Beef Stew - LE PHUONG
500

Dish Information

ingredients Ingredients

Vietnamese baguette served with tender slow-cooked beef, carrots, onions, and a rich broth made from traditional herbs and spices.

flavor Flavor

A deeply savory and aromatic broth with melt-in-your-mouth beef. When paired with a crispy baguette, it creates a perfect and hearty harmony.

note Note

Perfect for lunch or dinner. Chili sauce can be added if you prefer a spicy kick.

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Side Salad
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Fried Spring Rolls (2 pcs)
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Takeout
NO TAKEOUT SERVICE
THIS DISH IS
FOR DINE-IN ONLY

About Vietnamese Beef Stew (Bo Kho)

Banh Mi Bo Kho is a beloved Vietnamese comfort food featuring a crispy baguette served alongside a fragrant, slow-cooked beef stew. The broth is infused with lemongrass, cinnamon, and star anise, creating a rich and satisfying meal that is both filling and flavorful.

Main Ingredients:

  • Crispy Vietnamese baguette (soft inside).
  • Tender slow-cooked beef.
  • Carrots and onions.
  • Beef broth simmered with lemongrass, cinnamon, star anise, and Vietnamese spices.
Special Note: This dish is not spicy by default. Fresh chili or chili sauce can be added upon request.
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