Banh Hoi with Char Siu Pork - LE PHUONG
305

Dish Information

ingredients Ingredients

Fine rice vermicelli (Banh hoi), roasted Char Siu pork, fried shallots, scallion oil, fresh vegetables (lettuce, bean sprouts), Vietnamese pickles, and sweet-sour fish sauce.

flavor Flavor

Delicate rice vermicelli layers combined with fragrant, tender roasted pork and savory scallion oil, offering a light yet deeply satisfying taste.

note Notes

Best enjoyed with fresh herbs and dipped in fish sauce. We recommend wrapping the meat and vermicelli in lettuce for the full experience.

Banh Hoi Char Siu Sets

306 Banh Hoi Char Siu Pork
Cold Brew Coffee
Banh Hoi Char Siu Cold Brew Coffee
307 Banh Hoi Char Siu Pork
Egg Soup
Banh Hoi Char Siu Egg Soup
309 Banh Hoi Char Siu Pork
Fried Spring Rolls (2 pcs)
Banh Hoi Char Siu Fried Spring Rolls
Takeout
NO TAKEOUT SERVICE
THIS DISH IS CURRENTLY
NOT AVAILABLE FOR TAKEOUT

About Banh Hoi Char Siu Pork

Banh Hoi Char Siu Pork is a traditional Vietnamese dish featuring delicate, woven rice vermicelli bundles served with fragrant roasted pork, crunchy fried shallots, and rich scallion oil. Often enjoyed with fresh herbs and sweet-sour fish sauce, it creates a perfectly balanced and flavorful meal.

Main Ingredients:

  • Banh hoi (Fine rice vermicelli).
  • Char Siu (Vietnamese roasted pork).
  • Scallion oil, fried shallots.
  • Fresh herbs (lettuce, herbs, cucumber).
  • Sweet and sour fish sauce.
Special Note: Non-spicy. Chili can be added upon request.
Call Us Directions Booking