Fried Squid Cakes - LE PHUONG
202

Dish Information

Ingredients Ingredients

Finely minced fresh squid, green onions, garlic, fish sauce, pepper, tapioca starch, pork, and traditional Vietnamese spices.

Flavor Flavor

Crispy and golden on the outside, tender and chewy on the inside. It features the natural sweetness of fresh squid, delivering a savory and irresistible taste.

Notes Notes

Best enjoyed while hot. Served with fresh herbs and can be dipped in chili sauce or dipping sauce according to your preference.

Fried Squid Cakes Set

104 Fried Squid Cakes
Phở Bò (Beef Pho)
Fried Squid Cakes Beef Pho
No Takeout
NO TAKEOUT SERVICE
THIS DISH IS
NOT AVAILABLE FOR TAKEOUT

About Fried Squid Cakes

Fried Squid Cake (Chả Mực) is a Vietnamese specialty made from fresh minced squid, perfectly seasoned and deep-fried until golden brown. With a crispy exterior and a naturally sweet, tender interior, it offers a rich and deeply satisfying flavor profile.

Main Ingredients:

  • Fresh minced squid.
  • Ground pork.
  • Shallots, black pepper, scallions.
  • Vietnamese spices.
  • Served with: Fresh herbs and sweet & sour dipping sauce.
Special Note: This dish is not spicy. Chili can be added upon request.
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